impossible pie

One dessert that rings true to comfort food is the aptly named Impossible Pie.  You combine seven ingredients (in no particular order), pour into a pie plate and bake.  The result is a delightful pie crowned with golden flaked coconut, an eggy custard centre above a thin crust that seems to have made itself.

Ingredients:

1 cup sugar
1/2 cup flour
4 eggs
2 cups milk
1/4 cup butter, melted
2 tsp. vanilla
1 cup coconut

Directions:

Beat all ingredients until fully combined.  Bake at 350 F for 45 minutes.  Allow to come to room temperature and serve.

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s