impossible pie

One dessert that rings true to comfort food is the aptly named Impossible Pie.  You combine seven ingredients (in no particular order), pour into a pie plate and bake.  The result is a delightful pie crowned with golden flaked coconut, an eggy custard centre above a thin crust that seems to have made itself.


1 cup sugar
1/2 cup flour
4 eggs
2 cups milk
1/4 cup butter, melted
2 tsp. vanilla
1 cup coconut


Beat all ingredients until fully combined.  Bake at 350 F for 45 minutes.  Allow to come to room temperature and serve.


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